酒とったり

menu

[3 types of cold dishes]

・Massage of five-colored beans

・Kumquat, rape blossoms, and strawberries with Shiraae sauce

・Sardines and Urui Numata

[Hot appetizer]

・Kuya steamed peanut paste with fresh sea urchin

Yuri ri

・Assortment of four carefully selected dishes

【pottery】

Spanish mackerel confit and charcoal-grilled new onions

【Strong Relishes】

・Bamboo shoots and broad beans grilled with Japanese pepper

【Meat dish】

・Wagyu beef cutlet cooked at low temperature

【Meal】

・Chicken thick sushi roll

・Mackerel sushi

・Thousand Turnips

[Ryuwan]

・Clear clam soup

[Dessert]

・Annou sweet potato

■The menu may change without notice depending on the availability of ingredients.

■Please let us know in advance if you have any allergies or ingredients that you don't like.We will do our best to accommodate your request.